Ah the Med! This one is a delight both for the palate and the eyes with its colourful medley of Mediterranean vegetables roasted in olive oil and herbs, in a layered lasagne pasta and mozzarella cheese sauce. A scrumptious dish for vegetarians but definitely a luxurious option for meatless Mondays (after all you can do your bit whether at home or in the outdoors!)

 

PRODUCT WEIGHT

Nett Weight:  102g | Rehydrated Weight: 300g

 

INGREDIENTS

Milk, Red Onion, Baby Marrow, Red Pepper, Yellow Pepper, Butternut, Mushroom, Vegetable Oil, Aubergine, Mozzarella, Butter, Cherry Tomato, Parmesan, Wheat flour, Mustard, Thyme, Basil, Garlic, Salt, Black Pepper

 

ALLERGENS

Gluten | Wheat | Milk | Mustard

Roasted Mediterranean Vegetable Lasagne

R149,95Price